Pouring Techniques Mastery Hub: The Industry Foundation Prac

In "The Complete Single Pour Mastery Course 2026," what is the nuanced distinction between a "controlled flow" and a "free pour" technique when applying a single layer of resin for a countertop, and which scenario necessitates the former for optimal results?

The "Complete Single Pour Mastery Course 2026" introduces the concept of "viscosity management" as a critical factor in achieving predictable results. Considering a scenario where a resin system exhibits high viscosity at ambient room temperature, what is the most advisable proactive measure, as detailed in the course, to ensure a successful single pour, and why?

Within "The Complete Single Pour Mastery Course 2026," the principle of "exotherm control" is highlighted as paramount for preventing defects in single pour applications. If a practitioner observes a rapid temperature increase significantly beyond the expected range during a large single pour, what is the most immediate and effective corrective action, aligned with the course's expert guidance, to mitigate potential damage?